In this episode, I interview Andy Miller, the Co-founder, and CEO at Heaps Normal, an independent non-alcohol beer company based in Canberra, Australia, changing the drinking culture to a new drink standard. Heaps Normal was co-founded by four mates, each with their reasons for wanting to reduce...
In this episode, I interview Danielle Allen, a business leader and co-founder of Two Birds Brewing, a brewing company based in Melbourne, Australia, developing and manufacturing craft beers for retail and on-premise sales in venues across Australia. This is Australia’s first female-owned...
In this episode, I’ll have a conversation with Kris Miles, the co-owner of the Winston Ale House and The Winston Brewery, both in North Hobart, Tasmania. When Kris and his wife Caroline’s local pub went up for sale, they couldn’t pass on the opportunity to snap it up. After...
A few months ago Brendan stepped down as General Manager (GM) of Hobart Brewing Co. (HBC), but remains a Director and shareholder. He knew the next chapter of growth the business needed was going to require different skills and experience to what he had, and some fresh blood.
In late...
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